Stung Fermented's Premium Queen Line Mead

Our friends at Stung are now using Bee Local honey for their premium Queen Line of sparkling, dry meads. The Queen Line is crafted like Champagne and takes over a year before it's ready to drink.

Stung takes great care in creating their sparling meads. Unlike the cloyingly sweet flat meads of the past, these are bright, bubbly, and floral. Through careful handling they are able preserve and exemplify the natural flavor of our honey. 

We are thrilled to be working with the Mad Scientists of fermentation!

Be sure to visit their Tasting Room at: 

2117 NE OREGON ST, SUITE 202 PORTLAND, OR, 97232